Tuesday, January 31, 2012

The search for the perfect banana bread continues

It's in the oven now, but I wanted to write down the ingredients before I forget.  Will report on results and possibly add pictures if it's any good (if it's very good, it won't last long enough for shooting).

in a large mixing bowl, combine

  • 5 mashed bananas
  • 1 c. soaked, but not cooked, steel cut oats
  • 2 eggs, beaten
  • 2 extra-small lemons, de-seeded and whirled through the food-processor
  • dozen dates, roughly chopped
in a separate small bowl, combine
  • 2.5 c. flour
  • 1.5 tsp. baking soda
  • 1/3 c. powered buttermilk
  • 1/2 tsp. salt
  • 1/2 c. brown sugar
grease bread pan, preheat oven to 325F.  Barely mix wet and dry ingredients, pour into pan and bake for an unknown period of time, right now I have the timer on for 1hr 15 min, since the usual 55-60 min hasn't been enough for my previous attempts.